Ingredients
Rice - 1 cup
Water - 2 cup
Salt - 1/2 tsp
Preparation
1. Take a cup of Rice in a vessel.
2. Wash Rice in water for 2-3 times.
3. Add 2 cups of water to it.
4. Add 1/2 tsp of salt
5. Cook until it is cooked completely
Server hot with curry or sambar :-)
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