How to prepare Instant Rice and Wheat Flour Dosa

Ingredients

Rice Four - 3/4 cup
Wheat Flour - 1/4 cup
Salt - 1 tsp
Baking soda - 1/4 tsp
Water

Preparation

1. In a bowl take rice four, wheat flour, salt, baking soda and mix well the dry ingredients
2. Add water little by little and mix well so that it doesnot form any lumps
3. Make it to consistency of dosa batter
4. Heat tawa with 2-3 drops of oil spreaded on it and pour some batter and spread it in circular motion, sprinkle some oil on it. When he dosa turns golden brown flip and cook the other side as well.

Serve hot with any chutney or sabzi of your choice. :-D

You can use the left over batter for later use by refrigerating.